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profitline
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25/04/2011 3:33:50 p.m.
Eating Italian
Here's a tip for when you go to Italy. We spent a week in Venice in early April and on our last night we decided that there were so many good restaurants to try that we opted for a progressive dinner. We had 4 courses at 4 different places - ending with a romantic dessert and limoncello at the Rialto Bridge followed by an evening cruise on the Grand Canal - quite a night and a great way to solve a gastronomic dilemma
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